If you're following, you already know that alongside the worlds of pâtisserie, chocolaterie, and boulangerie, there is also the world of biscuiterie. This charming word comes from the word "biscuit," and when used in French, refers to the world of
If you're following, you already know that alongside the worlds of pâtisserie,…
Pain d'épices, which translates to "spice bread" in English, is a traditional French quick bread that is typically made with honey and a blend of warm spices such as cinnamon, ginger, nutmeg, and cloves. This aromatic bread has been a
Pain d'épices, which translates to "spice bread" in English, is a traditional…
"Hey Mom, what's up?" I asked with an impatient smile. I didn't wait for an answer and continued, "Are you listening? Gali, this friend who is coming to visit me during Sukkot, is not just a friend. I'm in love
"Hey Mom, what's up?" I asked with an impatient smile. I didn't…
I love shortcrust pastry of any kind. Crunchy tart crust, delicate butter cookies, even Hamantaschen. Every well-baked crispy shortcrust pastry makes me happy - the crackling, the taste of the baked butter, I think it's a wonderful product. Of course, if
I love shortcrust pastry of any kind. Crunchy tart crust, delicate butter…
