"I want grapes," she said, opening her eyes for the first time in days. It was the sweetest request I've heard in my life and, at the same time, the most bitter and painful. Many ask us how we're doing these
"I want grapes," she said, opening her eyes for the first time…
Very few tourists make their way to Kevin Lacote's patisserie. It is located in the 17th arrondissement of Paris, not far from the lovely Parc Monceau, which I previously mentioned as a must-visit spot for a picnic in Paris. This
Very few tourists make their way to Kevin Lacote's patisserie. It is…
I absolutely love desserts with alcohol, especially when it adds depth to the other flavors. And when it comes to a dessert that combines the holy duo of chocolate and alcohol, it's simply divine. One of the pies I've been wanting
I absolutely love desserts with alcohol, especially when it adds depth to…
Travel and trips are always a source of inspiration for me—the local materials, the landscapes, the language, the people. A few years ago, we joined our friend the pastry chef Carl Marletti's family vacation in Biarritz, located in the Basque
Travel and trips are always a source of inspiration for me—the local…
Let's dive into this post with a proper introduction to the extraordinary cake you're about to embark on. It's a Malaysian Honeycomb Cake that I chose to prepare for Rosh Hashanah due to its absolutely unique appearance. I wasn't entirely
Let's dive into this post with a proper introduction to the extraordinary…
It all began when I decided to create a summery dessert for Gali, allowing her to sit on our apartment's terrace and experience the essence of Biarritz. I chose mille-feuille, a delightful French dessert consisting of layers of puff pastry
It all began when I decided to create a summery dessert for…
In recent times, new players are entering the world of French pastry, young pastry chefs who bring a refreshing and unique breeze to this world. The world is changing and updating, along with its calories. More and more international influences are
In recent times, new players are entering the world of French pastry,…
Summer is already in full swing in Paris, with very pleasant mornings. As I run along the Seine River in the morning, I imagine myself running on the beaches of Biarritz. Beside me, a group of early-rising surfers, and on
Summer is already in full swing in Paris, with very pleasant mornings.…
In recent times, we haven't kept up with the pace of opening coffee shops in Paris. There are more and more places to enjoy excellent coffee, taste banana bread, avocado toast, and other dishes that characterize third-wave coffee spots. Those who
In recent times, we haven't kept up with the pace of opening…
It's hot in Paris. In the morning, when I run along the Seine, it's still very pleasant. The cool breeze of 16-17 degrees caresses my face, mixing tears of joy with drops of sweat and the scent of freshly baked
It's hot in Paris. In the morning, when I run along the…