Recipes

After making the Parisian chic hamantaschen that became a hit on the net, I decided I needed to make this pastry dough again. Although it's a simple crunchy pastry dough, the result obtained, if you make it comme il faut,

After making the Parisian chic hamantaschen that became a hit on the…

If you follow me you probably know that praliné is one of my favorite ingredients. If you started following right now you are probably wondering what is praliné? During our culinary tours, as I begin to explain about the word

If you follow me you probably know that praliné is one of…