chocolate

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I absolutely love desserts with alcohol, especially when it adds depth to the other flavors. And when it comes to a dessert that combines the holy duo of chocolate and…

It all began when I decided to create a summery dessert for Gali, allowing her to sit on our apartment’s terrace and experience the essence of Biarritz. I chose mille-feuille,…

In recent times, new players are entering the world of French pastry, young pastry chefs who bring a refreshing and unique breeze to this world. The world is changing and…

In recent times, we haven’t kept up with the pace of opening coffee shops in Paris. There are more and more places to enjoy excellent coffee, taste banana bread, avocado…