Mascarpone, Praliné and Shortbread Krembo
Krembo is my childhood in Israel. I remember how much I waited for winter to eat this comforting delicacy that appeared in stores with the first rain. I would go…
Chocolate Hazelnut Spread, and don’t call it Nutella
I love chocolate spreads of all kinds, but most of the time I prefer a quality Chocolate Hazelnut spread made from real chocolate, a large amount of hazelnuts and a…
Hazelnut Cake with chocolate praliné ganache
An autumn wind is blowing in Paris, the streets are full of fallen leaves and in the mornings you have to wear something long when you walk to Emanuel’s boulangerie.…
Chocolate, praline paste and granola treats. Two recipes in one
can’t stop eating it (photo: Sharon Heinrich) Lately I fell in love with granola. I love eating it with yogurt, berries and a spoon of honey. Recently I decided to…