salted caramel

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In recent times, new players are entering the world of French pastry, young pastry chefs who bring a refreshing and unique breeze to this world. The world is changing and…

Many times when I interview pastry chefs I ask them where their inspiration for new creations comes from. The answers are of course varied, but there is one answer that…

I love Alsace so much, one of the most beautiful regions in France located near the border with Germany. Our family in Alsace is the Ferber family from the village…